Raw

Sushi Menu


Salad

Seaweed Salad 4.75
Avocado Salad 5.75
Crawfish Salad 6.25
Ika Sansai
(Squid Salad)
5.75
raw Tsubu Kimchee
(Conch and Kimchee Salad)
8.00
Chef Salad 7.50

Nigiri Sushi or Sashimi

2 pcs per order
Bean Curd (Inari) 5.00
Japanese Egg (Tamago) 5.00
Krab Meat (Kani Kama) 5.00
Shrimp (Ebi) 5.50
raw Salmon (Sake) 5.50
raw Squid (Ika) 5.00
raw Smelt Roe (Masago) 5.00
raw Surf Clam (Hokkigai) 5.00
Octopus (Tako) 5.00
raw Mackerel (Saba) 5.00
raw Escolar (Mutsu) 5.50
raw Tuna (Maguro) 5.50
Baby Octopus (Itako) 5.50
raw Smoke Salmon (Shake) 5.50
raw F.F. Roe (Tobiko)
Red, Yellow, Black, Green
5.00
raw Salmon Roe (Ikura) 6.00
raw Conch (Horagai) 6.00
raw Scallop (Hotategai) 6.50
Eel (Unagi) 6.50
raw Yellowtail (Hamachi) 6.50
raw Sweet Shrimp (Ama Ebi) 8.00
Snow Crab (Kani) 8.00
raw Sea Urchin (Uni) MP
raw Blue Fin Tuna MP
raw Blue Fin Toro (Otoro) MP
raw Tuna with Gold Leaf 6.50
raw Foie Gras (Hudson Valley) MP
raw Wagyu Beef 12.00

Sushi and Sashimi Entrees

Served with soup and salad
raw Sushi Regular
8 pcs nigiri sushi and spicy tuna roll
21.00
raw Sushi Deluxe
10 pcs nigiri sushi and royal roll
28.00
raw Sashimi Regular
14 pcs of fresh raw fish
24.00
raw Sashimi Deluxe
20 pcs of fresh rawfish
35.00
raw Sushi & Sashimi
8 pcs nigiri sushi, 12 pcs of fresh raw fish & spicy tuna
35.00
raw Chirashi
15 pcs of raw fish over season rice
25.00
raw Uni, Ikura, Negitoro Donburi 38.00
raw Ika Somein, Uni and Ikura Donburi 28.00
raw Tekka (Tuna) Donburi 20.00
Unagi (BBQ eel) Donburi 20.00

Composed Sashimi

raw Innovatived Five Way Sashimi
a. Seared salmon with truffle sauce
b. White tuna & Salmon Roe
c. Yellowtail w. jalapeno in yuzu sauce
d. Tuna in ponzu sauce
e. White Fish in dijion mustard sauce
14.95
raw Composed Tuna
Seared tuna with Burgundy truffle and pecorino cheese
MP
raw Scallop Tiradito
Rocoto chili paste, yuzu, cilantro, fleur de sel over hokkaido scallop
10.95